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CRAFTED WINE DINNER
TUESDAY, NOVEMBER 14 | 6PM
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Enjoy a prix fixe dining experience led by a Johnson Bros French wine specialist featuring seasonal ingredients paired to highlight the Louis Latour wines. Learn about the legacy and richness of the featured wines while experiencing curated creations by the Crafted Italia culinary team.
GN Member $65++ | Wine Locker Member $55++
BOOK ONLINE >>
Click on OpenTables "Experiences" tab to book online.
Space limited to 40 guests.
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COCKTAIL CLASS
FRIDAY, NOVEMBER 17 | 5-7PM
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Enhance your bartending skills while learning the secrets of two craft cocktails everyone will enjoy! Join us at The The Ridge Hotel's Lakeview Lounge for our fall spirits cocktail class. Ticket includes light appetizers.
Shuttle from the GN Clubhouse to the Ridge Hotel will available 4-5pm and then following the class. Shuttle will be stationed outside the resort entrance (large circle).
$20 + tax GN Members
open to all GN Members
RSVP Deadline Monday, November 13. Questions?
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TURKEY TROT
FRIDAY, NOVEMBER 24 | 12-2PM
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The GN Turkey Trot is the perfect guilt-free solution for eating your weight in mashed potatoes while enjoying the gorgeous backdrop of the Player Course. All members can partake in a 4-mile walk to Player 5 and back with fun and games along the way.
Complimentary to Members & Guests
RSVP deadline is Monday, November 20 at 5pm.
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WINE TASTING & SALE
FRIDAY, NOVEMBER 24 | 12-5PM
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Turkey Trot not your thing? Our member team is hosting a wine sale starting at 12pm with purchase-now bottles followed by a tasting and pre-sale purchases with a favorited wine company at 2pm. Whether you want to stock up for your holiday parties or fill up your personal cabinet, we have some awesome deals on all varietals of wine and options for liquor. Wine list will be made available as the date approaches.
WINE SALE 12-5PM | WINE TASTING 2-5PM
Complimentary to Members | $15 Guests
RSVP deadline is Tuesday, November 21.
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GOLF COURSE UPDATES
PRACTICE RANGE | CARTS | PALMER COURSE
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PRACTICE RANGE
Practice Range is closed for the rest of season effective today, Monday, October 30, 2023.
MEMBER CARTS
Member carts will be staged on the resort side cart pad (near the Player Course) for the remainder of the 2023 season.
PALMER COURSE
The Palmer Course closed October 9 for renovation. During the construction period, Members may book 30 days in advance on Player and Trevino.
TEE TIMES OR QUESTIONS, call 262.245.7000.
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SIMULATOR STUDIO
NOW OPEN FOR PLAY
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The Simulator Studio is now open for play & lessons. Continue to play golf year-round and keep your game sharp for that winter trip or spring season!
Member pricing is $40 per hour.
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GOLF SHOP CREDIT
USE CREDIT BEFORE DECEMBER 31, 2023
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All members have been sent an email with their credit book balances. Credit books expire 12/31/23 and will not carry over to 2024. Make your purchases now while the Golf Shop is still full of merch!
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HUNT CLUB WEEKLY SPECIAL
MONDAY, OCT. 30 - SUNDAY, NOV. 5
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A new menu. A new chef. A delectable new experience. Prepare for a culinary journey through Executive Chef Ryan Short’s new Hunt Club dinner menu, starting with a fresh jumbo lump crab cake or roasted bone marrow followed by a dry-aged Cowboy Ribeye or Chicken Fried Quail. Chef’s weekly specials will keep gourmands guessing … and coming back for more.
PAN SEARED HALIBUT $56
beurre blanc, fingerling potatoes
STEAKHOUSE CHILI $16
seasoned prime new york strip, aged cheddar,
sour cream, chives
LOBSTER BISQUE $17
RESERVATIONS, call 262.245.7200 or Click Here.
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TURF WEEKLY SPECIAL
MONDAY, OCT. 30 - SUNDAY, NOV. 5
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SHREDDED STEAK SANDWICH $20
Shaved prime rib, pepper, onions, and pepper jack cheese on a hoagie roll. Horseradish cream on the side.
Add-on: Giardiniera +1
RESERVATIONS, call 262.245.7012 or Click Here.
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THREE WAYS TO CELEBRATE
AT GENEVA NATIONAL & THE RIDGE HOTEL
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No need to defrost that Butterball or roll that crust! Leave the cooking to us. Your holiday should be spent enjoying the company of family and friends, not worrying about dinner. We have three ways for you and your family to celebrate this year: a feast to-go option from the Geneva National Clubhouse, a bountiful buffet at The Ridge Hotel, and a full menu at The Hunt Club Steakhouse.
Click below to make your holiday reservations today!
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From ghoulishly-delicious food to chilling drinks, the Spooktacular Party on Friday, October 27th, was frightfully fun! With about 30 members joining in, we had a plethora of excellent costumes. From Little Red Riding Hood to Deviled Eggs, our members came dressed ready for our haunting costume contest. It was a tough competition, but we did have our top three winners of the night. Thank you to all who came and helped make our party extra spooktacular
1st Place Costume: John & Kelly Sykora as Danny & Sandy from Grease (pictured)
2nd Place Costume: Tom & Maureen McCabe as Taco Tuesday;
3rd Place Costume: Charles Peckham as Dr. Shots
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A record number of 90 members took on the Monster Par 3 event on the Player Course Saturday. October 28. Members were able to form their own 4-person scramble teams for the handicapped scoring. Some early morning chilly temperatures did not dissuade the members as many dressed in costumes and enjoyed the fun and challenging course set up to all Par 3 holes. Scoring was very close and every shot crucial to the final outcome. Closest to the pin contests were included on every hole as shots were taken backwards, forwards, and sideways into the greens. The 18 Closest To Pin winners are listed below along with top placing teams with credit book winnings. Thanks to all who participated and brought the member golf event season to a close.
Best Individual Costume: The Pimp - David Brown
Best Group Costume: The Boo Bees - Kathleen Parle, Debbie Hammes, Kristi O'Connor, Jane Hand (pictured)
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