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MASTERS CLUB DINNER SPECIAL
APRIL 5 - 8 | MEMBER TAP ROOM
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Elevate your Masters week experience at the Member Tap Room where we will deliver our take on defending champion Scottie Scheffler's Champions Dinner featuring cheeseburger sliders, firecracker shrimp, tortilla soup, Texas ribeye steak, blackened redfish, and a warm chocolate chip skillet cookie.
$55++ GN Members
BOOK ONLINE >>
Reservations are highly recommended.
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MASTERS PAR 3
SATURDAY, APRIL 8
8AM BLOODY MARY BAR | 9AM SHOTGUN
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The first golf event of the 2023 season. Come out and play 18 holes of golf like you never have before – all will be a converted Par 3! Start the day sipping Bloody Mary's during the pre-game and afterwards, hang out and watch the Pros at the Masters.
$55++ GN Member, plus cart (if applicable)
RSVP by Wednesday, April 5 at 5pm
Golf Genius Step by Step Instructions >>
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CLUBHOUSE
SUNDAY, APRIL 9 | 9:30AM
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Limited seating still available at 9:30am.
Make Easter with the Member’s Club a family tradition! Enjoy an elegant Member-only Easter Brunch in the Grand Ballroom & Lake Geneva Room featuring an omelet station, eggs à la Oscar, chef-carved glazed ham and beef tenderloin, and sweet treats. Peter Cottontail will be hopping over -- and posing for photos -- and more than 2,000 eggs will be scattered about for our traditional kid-friendly Easter egg hunt.
$65++ Adults (11+), $25++ Children (4-10)
VIEW MENU >>
RSVP by Wednesday, April 5 at 5pm.
11:45am seating has reached capacity.
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HUNT CLUB STEAKHOUSE
SUNDAY, APRIL 9 | 11AM-8PM
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Don't let hosting Easter turn you into a basket case. Relax, enjoy and set up your spring celebration in our charming farmhouse in the woods where we'll be serving up Easter-inspired specials along with our regular menu.
Reservations are recommended. Click the button below or call 262.245.7200.
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CRAFTED ITALIA
SUNDAY, APRIL 9 | 9AM-2PM
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Easter Brunch at Crafted Italia features an enticing list of entrées – from house-made corned beef & hash and chef-carved ham to lamb osso buco and white fish. Bedeck your plate with scrumptious sides and a custom-created omelet, then linger about our table of towering cakes and other sugar-kissed delights.
$58++ Adults (11+), $22++ Children (4-10)
VIEW MENU >>
Reservations are recommended. Click the button below or call 262.249.3832.
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CRAFTED WINE DINNER
WEDNESDAY, APRIL 12 | 6PM
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The race is on to Crafted Italia's April 12 taste-tour through Italy’s finest vineyards paired with the country’s exquisite cuisine. Fit for an Italophile, our prix fixe, four-course wine dinner will layer on the flavors and set the table for an evening of buon cibo!
GN Member $75++ | Wine Locker Member $65++
BOOK ONLINE >>
Click on OpenTables' "Experiences" tab to book online.
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HUNT CLUB WINE DINNER
THURSDAY, APRIL 13 | 6PM
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Orin Swift Cellars, founded in 1998, offers a delicious blend and variety of Orin Swift wines like their Abstract red blend or the Palermo Cabernet Sauvignon. Join us on April 13 to taste Orin Swift Cellars' unique Napa Valley wines perfectly paired with a five-course menu.
GN Member $115++ | Wine Locker Member $105++
RESERVATIONS, call 262.245.7200 or email huntclub@gnresort.com.
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WALWORTH COUNTY FOOD & DIAPER BANK
FOOD & DIAPER DRIVE
SATURDAY, APRIL 15 | 9AM-1PM
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Walworth County Food & Diaper Bank in Elkhorn provides food, diapers and necessities in times of need to the people of Walworth County.
The drive is taking place on Saturday, April 15 in the main parking lot here at Geneva National from 9am to 1pm.
ITEMS NEEDED
- Dry Pasta & Rice
- Knorr sides rice, Knorr sides noodles, spaghetti, rice, couscous
- Low Sugar Cereal
- Cheerios, Golden Grahams, Rice Krispies
- Dry Beans
- Black beans, pinto beans, lima beans
- Hearty Soup
- Mushroom, tomato, beef vegetable, cream of chicken, stew
- Canned Protein
- Diapers
Please NO Glass or expired products.
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COOKING CLASS
THURSDAY, APRIL 20 | 6-9PM
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Chef Alex is back again to teach you the secrets of the trade, plus eat amazing food, have ton’s of fun, and oh yeah drink a whole bunch of wine! April's menu features gnocchi three ways, filet of beef tenderloin, tiramisu and more.
$85++ per person | Limited to 20 People
RSVP Deadline Friday, April 14 at 5pm.
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OPENING SCRAMBLE
SATURDAY, APRIL 29 | 7AM START
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The 2023 Golf Tournament Season officially begins! Join us for breakfast as we update you on leagues and other event plans for the coming season, and then stay for a fun 4-person scramble. Members sign-up individually and will be assigned teams in the ABCD format.
7:00am: Breakfast & Registration
9:00am: Shotgun | 1:30pm: Scoring
$65++ per person, plus cart (if applicable)
Open to signature, golf, young executive & generational members.
Breakfast only $26 per person, inclusive.
RSVP by Tuesday, April 25 at 5pm
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